Brugse Zot Dubbel is a dark brown beer, inclinging towards ruby red. It is brewed with six special varieties of malt, which give the beer a rich and distrinctive aroma. One can discover the scent of honey, almonds, chocolate and even brown sugar. By using the Czech Saaz hop from Zatec, the beer has a […]
Westmalle Dubbel is a dark, reddish-brown Trappist beer with a secondary fermentation in the bottle. The creamy head has the fragrance of special malt and leaves an attractive lace pattern in the glass. The flavour is rich and complex, herby and fruity with a fresh-bitter finish. It is a balanced quality beer with a soft […]
Westmalle Dubbel is a dark, reddish-brown Trappist beer with a secondary fermentation in the bottle. The creamy head has the fragrance of special malt and leaves an attractive lace pattern in the glass. The flavour is rich and complex, herby and fruity with a fresh-bitter finish. It is a balanced quality beer with a soft […]
First sold in 75 cl (25.4 fl.oz.) bottles, it is noted for its copper color and as the first beer brewed by the monks of Chimay in 1862. Topped with a creamy head, it gives off a light, fruity apricot aroma produced by the fermentation. The taste perceived in the mouth is a balance confirming […]
Westmalle Dubbel is a dark, reddish-brown Trappist beer with a secondary fermentation in the bottle. The creamy head has the fragrance of special malt and leaves an attractive lace pattern in the glass. The flavour is rich and complex, herby and fruity with a fresh-bitter finish. It is a balanced quality beer with a soft […]
Rich ruby-brown with a firm, silky head and strong natural carbonation. Leads on complex clove, spice, anise, raisin, molasses and banana aromas. A deep spicy clove flavor mellows into softer, caramel fruity taste. A silky, spicy mouth-feel. Finaly balanced alcohol with plenty of hoppy dryness gives great structure and keeps it brighter than many other […]
Rich ruby-brown with a firm, silky head and strong natural carbonation. Leads on complex clove, spice, anise, raisin, molasses and banana aromas. A deep spicy clove flavor mellows into softer, caramel fruity taste. A silky, spicy mouth-feel. Finaly balanced alcohol with plenty of hoppy dryness gives great structure and keeps it brighter than many other […]
Rich ruby-brown with a firm, silky head and strong natural carbonation. Leads on complex clove, spice, anise, raisin, molasses and banana aromas. A deep spicy clove flavor mellows into softer, caramel fruity taste. A silky, spicy mouth-feel. Finaly balanced alcohol with plenty of hoppy dryness gives great structure and keeps it brighter than many other […]
Bornem double is a “lively” abbey beer that, after its first fermentation in the barrel, nicely evolves during its second fermentation in the bottle or in the barrel. Soft as velvet, this double with warm darkbrown colour and burgundy undertones has a fruity taste and hoppy after taste. Its creamy, rich and firm foam head […]
This beer has caramelized malt on the nose with hints of ripe fruit. Mild on the palate with wellbalanced bitterness, hints of fruit, toasted bread, liquorice, coffee and caramel. Deze beschrijving komt van Untappd